Why use PFOA-free utensils?
What is PFOA? PFOA scientifically called Perfluorooctanoic Acid: chemical compound that works as an excellent heat diffuser and food lubricant, making
Cream of broccoli with spinach
David Zamorano
Ingredients:
For 2 servings you require:
- 1/2 tablespoon of butter
-
1/2 diced onion
-
2 dientes de ajo chopped
-
6 leek slices
-
2 handfuls of broccoli florets
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1 large handful of spinach
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100 ml of vegetable broth (or chicken)
-
100 ml of lactose-free milk (or vegetable, of your choice)
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Salt and pepper
Process:
- Heat your 16cm Lamex Saucepan over medium heat and add the butter. Wait for it to melt and add, in this order: onion, garlic and leek.
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Wait for it to brown a little and add the previously washed broccoli, the spinach, the vegetable consommé (we suggest not chicken to reduce fat, but it is a matter of taste) and the milk.
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Season to taste and let it boil while you mix all the ingredients.
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Turn off the heat and transfer the mixture to your Vital Blender and blend until well blended.
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Serve very hot and decorate with croutons or sesame seeds, enjoy!
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