Why use PFOA-free utensils?
What is PFOA? PFOA scientifically called Perfluorooctanoic Acid: chemical compound that works as an excellent heat diffuser and food lubricant, making
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What is PFOA? PFOA scientifically called Perfluorooctanoic Acid: chemical compound that works as an excellent heat diffuser and food lubricant, making
Ingredients: For 2 portions you need: 1/2 tablespoon of butter 1/2 diced onion 2 cloves of minced garlic 6 slices of leek 2 fists of
Ingredients: For three portions you need: Water Wheat noodles (300 g.) Olive oil Chicken breast fajitas Natural ginger in pieces White onion
Ingredients: For 4 portions you need 1 liter of drinking water 350 g. pasta (estimated between 75g and 100g per person) 2 large beets
Ingredients: For 4 servings you need Olive oil 1/2 finely chopped onion 2 cloves of garlic 2 cups of chopped cauliflower 1/2 cup of water
Ingredients: For 3 portions you need: Half chicken breast in milanese 6 peeled tomatoes (canned or natural) 1/2 onion 1 pepper 2 cloves of garlic
Ingredients: 3 eggs 1 clove of garlic 1 chipotle pepper Salt and pepper Olive oil Set of 1 lemon 1/2 liter of drinking water
Ingredients: For 2 portions you need: 150g. long pasta 200g. of bacon 30 ml. of white wine 200 ml. evaporated milk Salt and pepper
Ingredients: For 2 portions you need: 3 kiwis 2 bunches of well disinfected spinach 2 celery sticks 2 tablespoons of chia seeds 1/2 liter